Tupper Lake, November 6, 2012 by Jeff Boucher

Wednesday, February 16, 2011

Bread time.....

Hadn't been on bread kick in a while so a few days ago I made a couple of loaves of no-knead bread.
The first loaf.  My better half shaped this one, she used to work in a bakery.

The 2nd loaf.  I shaped this one, I never worked in a bakery.
No-knead is ridiculously easy to make.  
It's best consumed within 24 hrs., which isn't a problem in our house.
It makes great toast also.

And just for kicks I made a pizza pie on my new baking sheet.
Good stuff!


  1. Nice looking bread and pizza. Since you're an SU fan, I thought you might get a kick of this blog which has some fun with Boeheim's infamous temper.


  2. Thanks dhorst- I love JB- He never makes you guess about what's on his mind!

  3. Glad to see ya back in the bread saddle - god knows you've got the weather for it.

  4. So that's the bamboo peel you talked about, where did you get it?

  5. DM-I got the peel off Amazon.com