Tupper Lake, November 6, 2012 by Jeff Boucher

Thursday, May 10, 2012

Another Grilled Cheese Post?

Why the hell not?
It's my blog and I'll cry if  I want to......
Seriously, when you do your own blog and aren't trying to make millions of dollars off side Ads, it takes a lot of pressure off.

But, I digress, here's last nights Grilled Cheese Adventure.

Italian Bread, sliced pepperjack and bacon.

And then.....
Didn't have regular tomatoes, but did have a bunch of grapes.
Sliced 'em up.

So where were we?
 Right, sliced onions.

What next?
Obviously, a slice of American cheese.

Time to cap it, cook it!

Oh, and I served it with tomato soup. Out of a can!

Get after it my friends!


  1. Hummm, a fruitalishious grilled cheese - no bananas?

  2. Baaaaaaaaconnnnnn!

    During Winterfest the hold a Bloody Mary Mix off contest with participating bars, for bragging rights. Everyone gets to taste and then they vote on them.. 2 categories.. Taste and Most Creative. The winner for the Most Creative was made with Bacon-Infused Vodka that they infused themselves.
    Can I just say.... it ROCKED!

  3. I'd do it, over and over again!