So here's this weeks pizza pie.
Here's the dough recipe- it worked well for a week night.
And I made Kenji's NY Style Sauce, an excellent sauce. Wicked good!
Without any further ado's (whatever that means), here's the pie from start to finish.
The Start.
The Finish.
One side plain cheese for me, grated parm, and mozz.
The other side for the girls, onion, 'shrooms, red pepper.
The Cheese Slice.
And that concludes,"This Week In Pizza!"
Eat well my friends!
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