Seriously, tomorrow is November 1st? How the hell did that happen?
Like, 2 weeks ago it was July 4th.
I dunno about you but the older I get, the faster time flies by, and I'm not really happy about it, but it is what it is.
Next comes Thanksgiving, then Christmas, then New Years and BOOM! It's Halloween 2013.
Somebody's got to hit the brakes on this time thing, really.
That said, here's the pics of the week- I ain't no chef, but every now and then dumb luck prevails and I make something palatable (Hey Pav, I said palatable!)
Amish White Bread-Looks good, but really wasn't.
I rushed it, no patience equals bread that doesn't reach its potential.
Well, it wasn't that bad....
Then I made a Stromzoli-Kind of a cross between calzone and stromboli.
Now that, was wicked good!
Finally , there was the Apple Pie.
This pic will never make Foodgawker, but that's my 2nd slice, with Edy's Creamy Vanilla Ice Cream.
That's all kids-see ya!